"Lil’ Dizzy’s Cafe has a history that reaches deep into the neighborhood, owned by the Baquet family whose New Orleans roots go back centuries. That Creole file gumbo you’re slurping is from a family recipe that the Baquets have been serving for decades, and thank goodness it’s still around." - Beth D'Addono, Clair Lorell, Eater Staff
Li’l Dizzy’s Cafe
