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"In Ballard's charming neighborhood bistro Brimmer and Heeltap, I recommend checking out the Eggnog Pop-Up and Release Party in the garden studio, where they celebrate the annual release of a special aged batch of eggnog; the festive, boozy concoctions are served alongside holiday carolers. Arrive early and dress warm — seats tend to fill up and there will likely be spillover into the restaurant’s outdoor area." - Eater Staff