13 International D.C. Restaurant Takeout Options for Thanksgiving | Eater DC
"The Belgian-French bistro in the Palisades has traditional Thanksgiving packages built around cooked (or uncooked) turkeys, but an a la carte menu is full of Western European flair. Dishes that priced for one person or four include a Flemish beef stew with a dark beer base, rigatoni bolognese, a kid-friendly cavatelli with butter and Parmesan, and profiteroles. Order before Tuesday, November 24." - Gabe Hiatt
