Illinois Could See New Festivals Thanks to a New $10 Million Grant Program - Eater Chicago
"Baha is a new family-owned seafood restaurant in Belmont Cragin. It is inspired by a mix of seafood restaurants in Nayarit, Mexico. The restaurant's signature dish is Torre Sears, which includes shrimp, crab, fish, and mango piled around a central spire of cucumber. The name 'Baha' was chosen despite the more correct spelling being 'Baja,' a decision made by Carlos Mejia, one of the owners who passed away before the restaurant opened." - aimee.levitt
