A Fresh Santa Barbara Guide to New and Old-School Restaurants | Eater LA
"A Carpinteria outpost from Bettina owners Rachel Greenspan and Brendan Smith that opened in late May 2025 inside Linden Square, one block from Little Dom’s Seafood. The pared-down menu mirrors the original with whole pies, sourdough loaves, wine selections, and grab-and-go items well suited for campers at nearby Carpinteria State Beach. Tip: conduct a lap around the food hall before settling into a table." - Mona Holmes
