The Best Restaurants in the Irish Channel | Eater New Orleans
"Boil sits on the bustling corner of Magazine and Louisiana, beckoning all seafood lovers to its spacious, family-friendly dining room or lovely balcony overlooking the action below. The sprawling menu covers crawfish, crab, shrimp, lobster, mussels, and clams boiled with the option of Vietnamese, Cajun, garlic, or Caribbean flavors. Diners choose how spicy they want their seafood. Boil also has fun frozen drinks, fried seafood platters, and po’ boys, of course." - Eater Staff
Eater - Lists + Maps
