"Pimento Jamaican Kitchen has opened its first Saint Paul location inside Keg & Case. After beginning in a suburban food court following success on a Food Network show, it has expanded from its Nicollet Avenue location. The menu includes Jerk chicken, pork, coconut rice, plantains, and several sauces, with plans to expand to dishes like oxtail and curried goat. Founded by three friends who won a rent-free year at Burnsville Center’s food court via Food Court Wars, it now also features a food truck and a rum bar." - Joy Summers