Brenda's French Soul Food

Blue Barn serves up huge, locally sourced salads and sandwiches in a cozy, rustic spot—perfect for a fresh, filling bite in SF.

Bi-Rite Creamery scoops organic, seasonal ice cream with inventive flavors like salted caramel, perfect for savoring across Dolores Park.

Nestled in Fort Mason, Greens has been a celebrated vegetarian gem since 1979, fusing creative, seasonal dishes with stunning bay views for a truly iconic dining experience.

Abacá, nestled in the Kimpton Alton Hotel, serves modern Filipino cuisine with a Californian flair, featuring vibrant dishes like sisig fried rice and smoked chicken palabok in a sun-soaked, plant-filled space that’s perfect for a casual yet refined dining experience.

Nestled above a historic chocolate factory, this chic all-suite retreat boasts spacious residences with gourmet kitchens, stunning views, and top-notch service, all just steps from Ghirardelli Square and the bay.

Greens is a lively neighborhood sports bar on Polk Street known for its many TVs, draft beers, and a welcoming atmosphere full of memorabilia.

Cavaña, perched on the 17th floor of the Luma Hotel, serves up vibrant Latin American cocktails and bites amid panoramic views of San Francisco’s skyline and lively reggaeton beats.

Nestled in the Mission, this cozy cafe dazzles with delicate seafood dishes, small plates for sharing, and an inviting selection of natural wines.

Han Il Kwan exemplifies the vibrant spirit of Korean dining with its exceptional barbecue, overflowing banchan, and a relaxed atmosphere perfect for gatherings.

Since 1966, The Stud is a beloved queer bar in SoMa, renowned for fun drag shows, karaoke nights, and a vibrant atmosphere—now at a fresh Folsom Street spot.