5

Myrth

Restaurant · Forest Hills ·

Myrth

Restaurant · Forest Hills ·
@eater
391,688 Postcards · 10,992 Cities

Where to eat and drink in Grand Rapids - Eater Detroit

"Myrth, led by James Beard Award-winning chef Paul Berglund, features wood-fired pizza and house-made pasta, with flour sourced from Janie's Mill. The restaurant offers a rustic depth of flavor and a wine list focusing on Italian and Californian regions." - Serena Maria Daniels

https://detroit.eater.com/2024/7/8/24190735/24-hour-staycation-grand-rapids-michigan

Information

James Beard Award-winning chef's Italian spot with wood-fired pizza

wood-fired pizza
homemade pasta
spicy cheese pizza
craft cocktails
honey pie
garlic focaccia
friendly staff
great service
Google Rating
4.4 (244)
Yelp Rating
4.4
Featured in Eater
Featured in

7423 River St SE, Ada, MI 49301 Get directions

$20–30

Order delivery
See Menu
Restroom
Popular for lunch
Popular for dinner
Dinner reservations recommended
Cozy
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See full details

5

Information

James Beard Award-winning chef's Italian spot with wood-fired pizza

wood-fired pizza
homemade pasta
spicy cheese pizza
craft cocktails
honey pie
garlic focaccia
friendly staff
great service
Google Rating
4.4 (244)
Yelp Rating
4.4
Featured in Eater
Featured in

7423 River St SE, Ada, MI 49301 Get directions

$20–30

Order delivery
See Menu
Restroom
Popular for lunch
Popular for dinner
Dinner reservations recommended
Cozy
Myrth by null
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See full details

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