A Beloved Taco Spot Lands in a Virginia Brewery — And More November Openings Around D.C. | Eater DC

"The iconic “18th and U” address reopened as a renewed, eye-popping diner filled with colorful cocktails, neon, and a Beyonce-themed bathroom, positioning itself as an inclusive neighborhood space for comfort food, Bravo-viewing parties, and lively weekend brunches. The restaurant is the brainchild of Kelly Laczko, who makes her debut as an owner and operator after ten years as general manager for the space’s previous occupant. The opening menu balances nostalgic items like meatloaf and pigs in a blanket with fresh additions such as gratis pickles from local business Gordy’s Pickle Jar; choices include breakfast-for-dinner dishes like French toast or a breakfast burrito and the return of milkshakes. Behind the bar, the late-night diner shakes up fruit-forward crushes as well as twists on classics that include a dill pickle brine martini, a Hugo spritz, and a fig vodka mule. Laczko, who says she loves a theme, also plans to rotate cocktails with the season." - Emily Venezky