Gentle Perch

Ernesto's is a cozy Lower East Side Basque eatery where the daily-changing menu features a lively mix of pintxos and innovative dishes, all served under charming globe lights.

Dive into Seven Fish Cuisine in Flushing for savory Sichuan sour fish dishes that pack a punch, served in a warm and welcoming atmosphere.

Rigor Hill Market is a cozy Tribeca gem dishing out fresh sandwiches, decadent hot chocolate, and refreshing juices, perfect for a laid-back meal on the go.

La Tête d’Or, Daniel Boulud’s stylish new steakhouse in Flatiron, serves up exquisite prime rib and classic French fare in a luxe, modern setting.

An eclectic mix of comfort foods, from curry to Cincinnati-style spaghetti, served in a cozy space.

This trendy spot offers a vibrant mix of American and Brazilian dishes, along with creative cocktails and a cozy heated patio perfect for brunch.

At this retro gem in Cobble Hill, you can enjoy expertly crafted cocktails and a killer burger while soaking in that old-school diner vibe.

A rotating menu of grab-&-go dishes from renowned chefs are the specialty at this popular outpost.

Apollo Bagels is a buzzing gem in NYC known for its light and fluffy bagels topped with fresh flavors like smoked salmon and scallion cream cheese, perfect for a quick bite on the go.

Four Season Joyful in Greenpoint delights with authentic Sichuan staples like mapo tofu and dan dan noodles, all served in a cozy, welcoming vibe.