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"Go rogue this year and opt for a barbecue instead. Choose from three slow-smoked feast packages (serving 4, 6, or 15) featuring combinations of turkey, brisket, sausages, and classic sides, with tasty add-ons like tomahawks, wine, and banana pudding platters. Get takeout at both locations (D.C. and Maryland) on November 27 from 10 a.m. to 4 p.m. for a stress-free celebration." - Vinciane Ngomsi