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"A chain pizzeria known for coal-fired pizzas and classic Italian-American offerings that is opening a full-service restaurant in the Domain Northside with indoor and outdoor seating; after operating a to-go presence through a ghost-kitchen hub, the new location will offer pizzas, calzones, and desserts with hours from 11 a.m. to 9 p.m. Sunday–Thursday and 11 a.m. to 10 p.m. Friday–Saturday." - Nadia Chaudhury