"Nestled among the homes in a residential neighborhood, Eugene’s is a cozy alternative to some of the more high profile seafood restaurants in town. Find a large menu of Cajun seafood dishes on the menu, including crab cakes. Here, an order of two patties, made with blue crab claw meat, roasted corn, red bell peppers, and fresh bread crumbs, is served with garlic rémoulade sauce, and is a fair price at under $20." - Megha McSwain, Brittany Britto Garley
