"Head to Otra Vez, the innovative Mexican restaurant on Julia Street, for brunch Saturdays and Sundays. For $29, you can enjoy an entree (asparagus enchiladas with black beans are so good) and one hour of drink refills, including margaritas, mimosas, bloody mary’s and beer). Prices are reasonable all the time - two local drum tacos with olive salsa and crispy shallots sets you back 10 bucks." - Beth D'Addono