17 Places for Stand Out Burgers in San Francisco
"Spruce may be on the fancier side, but its burger is accessible to all at lunch or at the bar. The patty is made with a blend of brisket, short rib, and sirloin, and served on a housemade English muffin. Spruce’s fancy restaurant touches can be found throughout, like in the turmeric-pickled zucchini, the pickled red onion, the beefsteak tomato, and thrice-cooked fries that come on the side." - Lauren Saria, Eater Staff, Paolo Bicchieri
Spruce
