Five Authentic Mexican Restaurants To Try in Las Vegas This Weekend - Eater Vegas
"The original Lindo Michoacan opened in 1990. The original Desert Inn location and three other locations demonstrate just that every day with dishes including camarones borrachos (Mexican gulf shrimp prepared with lemon juice, dried chilis, and tequila), carnitas marinated in fresh orange juice and served with avocado salsa, and an award-winning spicy sauce that’s fittingly referred to as Mucho Mucho Caliente." - Krista Diamond
