Where to Sip a Refreshing Margarita in Chicago
"Celebrating the food and drinks found on the border between Tucson, Arizona, and Sonora, Mexico, Old Pueblo Cantina serves frozen margaritas made with seasonal fruit, a classic version and Lobo Loco (cucumber, jalapeño, chile salt). They’re all available by the class or pitcher alongside pours of small-batch tequila and mezcal indoors and on the dog-friendly patio." - Samantha Nelson, Eater Staff
