Best Frozen Dumplings at Grocery Stores, According to Restaurant Critics - Eater NY
"Made by ACC Foods in Thorofare, NJ, these small round Chinese dumplings with a spike at the top are easily prepared by boiling for five minutes. As the name implies, they pack quite a wallop of heat and umami, the latter coming from XO sauce and mushrooms, making them taste like a smoldering pork meatloaf. Grade A- — Sietsema" - Robert Sietsema
