Wine bar offering small bites, wine, sake, beer, and Japanese breakfasts

Momos, curries, cocktails, art-filled space, friendly service

Dutch pancakes, sourdough bread, and seasonal New American fare

Worker-owned co-op w/ fresh breads, pastries & daily vegetarian pizzas

Korean BBQ, soups, fried chicken, massive portions

Latin Caribbean staples: empanadas, arepas & vibrant cocktails

Food incubator supports immigrant women entrepreneurs with kitchen space

Classic Italian fare like pasta, meatballs & gnocchi

Upscale omakase sushi with a personal touch; Michelin-starred experience

Mediterranean wine bar with Armenian & Georgian wines, small plates