Gorkha Palace

Indian restaurant · Nicollet Island

5

@eater

"Momos, a type of steamed dumpling shaped like half-moons, are one of several highlights in Gorkha’s expansive menu, which spans Nepal, India, and Tibet. Co-owner Rashmi Bhattachan sold these Nepalese delicacies at the Mill City Farmers Market long before founding Gorkha — and more lately her newest outpost, Momo Dosa — so naturally, her tenure comes through in each momo’s meticulously pleated skin wrapped around juicy patties of turkey, veggie, or bison, all sourced from local farms. Served with a bright tomato chutney, they’re enough to make a meal." - Jon Cheng, Justine Jones

Where to Find Excellent Dumplings in the Twin Cities
Gorkha Palace

23 4th St NE, Minneapolis, MN 55413 Get directions

gorkhapalace.com
@gorkhapalacempls

5 Postcards

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