Where to Order Mother’s Day Brunch, Dinner, and Food-Filled Gift Baskets in Philly - Eater Philly
"At this East Passyunk Avenue eatery, co-owner/pastry chef Jessie Prawlucki-Styer is making ready-to-reheat Mother’s Day specials, including quiche and French toast bread pudding, each $22. There’s also devil’s food cupcakes, red berry shortcake, and house-made chocolates. Call 215-551-5000 by Wednesday, May 6, for pickup on Saturday, May 9, or Sunday, May 10. Another option is to order from the restaurant’s pop-up food market, which will be stocking cinnamon buns, lemon poppyseed pound cake, and other pastries and breads." - Sarah Maiellano
