Masalawala & Sons

Threes Brewing in Gowanus is the ultimate hangout spot with its expansive backyard, house-brewed lagers, and delicious bites from Meat Hook.

Bar that brews its own cider & serves it from the barrel to go with family-style Basque meals.

This late-night counter serves flavorful, vegetable-loaded Indian street snacks wrapped in roti, perfect for a quick and satisfying meal.

Dive into Lady Wong, a charming East Village patisserie that showcases vibrant Southeast Asian desserts, from colorful kuih to delicate pastries, each a delightful homage to the owners' Malaysian roots.

Bar Kabawa, nestled in the East Village, brings a vibrant Caribbean flair with its creative daiquiris, lively patties, and an infectious island vibe that's totally inviting.

Authentic Szechuan Tofu serves up a contemporary twist on Chinese classics with fresh, flavorful dishes and a warm, inviting vibe that's perfect for dining in or taking out.

Spirited Away is NYC's pioneering alcohol-free spirits shop, boasting an impressive selection of non-alcoholic wines, beers, and unique concoctions—perfect for any occasion.

At Szechuan Mountain House, experience a vibrant blend of authentic Szechuan dishes served in a serene, mountain-inspired setting that dazzles and tingles.

Raku is a bustling, minimal-chic spot renowned for its homemade udon and delightful Japanese small plates, perfect for impressing guests in NYC.

Vivi is Staten Island's bubble tea haven, serving heavenly hot and cold brews alongside mouthwatering Taiwanese snacks in a bright, comfy space.