Nisei

San Ho Won is a sleek, minimalist Korean barbecue spot in the Mission, where chefs Corey Lee and Jeong-In Hwang serve elevated dishes over lychee wood charcoal.

A16 is a lively Italian restaurant in the Marina serving up award-winning Neapolitan pizzas, fresh pastas, and a carefully curated wine list amid a bustling, cozy atmosphere.

Monsieur Benjamin is a sleek Hayes Valley bistro where Chef Corey Lee dishes out modern French staples in a chic, gallery-like space ideal for pre-show bites.

This charming lesbian bar, a staple since 1962, boasts a comfy vibe, art-lined walls, a pool table, and a serene garden perfect for casual hangs.

At Flour + Water, this Mission District gem transforms rustic Italian dining with inventive seasonal pasta and wood-fired pizzas in a stylish yet approachable setting.

At Mister Jiu’s, chef Brandon Jew elevates traditional Cantonese cuisine with California flair in a stunning, historic Chinatown setting.

This beautiful bookstore is a haven for architecture and design lovers, offering a thoughtfully arranged space filled with an impressive selection of titles.

Mellow neighborhood locale serving Korean bowls & Mexican classics in cozy, retro-cool quarters.

At La Mar Cebichería Peruana on the Embarcadero, celeb chef Gastón Acurio serves vibrant Peruvian seafood in a breezy, waterfront space perfect for groups and views.

A trendy crowd flocks to this casual spot for seasonal grub & cocktails poured by mixologists.