Best Restaurants in Concord and Pleasant Hill | Eater SF
"With the goal of providing a variety of bread and pastries from different Latin American countries, Casa de Alfajor hits the mark with both sweet and savory offerings. The namesake alfajores — tender shortbread sandwich cookies filled with creamy dulce de leche — come in flavors such as coconut, chocolate, and white chocolate. The barbacoa torta ahogada is another must-try: Drenched in spicy tomato and chile de arbol sauce, and laden with tender barbacoa, the crusty bread holds up well but softens to the perfect bite." - Rebecca Shea
Rebecca Shea
