"Okay so what you’re going to do is go to Figurehead Brewing in Fremont and walk to the back, where there’s a food truck parked indoors. Then you’re going to figure out the Byzantine ordering system, which involves a kiosk, a person at a counter, a pickup station at another counter, and online ordering for takeout (just ask for help). All that is worth it for some of the best ramen in the city, with an array of broth styles. But you’ll also want to get some of the street food–style sides, like the salt and pepper shrimp or the scallion steamed buns." - Meg van Huygen, Harry Cheadle
Harry Cheadle
