"The dive-styled bar near Union Market from Buffalo and Bergen owner Gina Chersevani reopens Thursday, June 10, with cheap brews, reliable Old Fashioneds on draft, palomas, and a new “Sazadaq” that whirls frozen Sazerac and daiquiri. A short food menu includes dips, sandwiches, and crackers. A new hallway extension lined with vintage signs from the wholesaler-heavy neighborhood nods to its past life as a 1940s-era cafeteria space. Closed Sundays and Mondays." - Tierney Plumb
