"From the same folks behind destination steakhouse and butcher shop Laurelhurst Market, Sandy O’s is the more casual Parkrose sibling. In other words, high quality Laurelhurst meats end up in cheesesteaks, subs, and burgers, with nothing on the menu over $14. The High On The Hog is a standout, a play on a Philly style pork sandwich with shaved and roasted pork loin, a nutty romesco, and the bitter touch of roasted broccolini. The house-smoked pastrami Reuben, perked up with giardiniera, is also a worthy choice." - Katrina Yentch, Eater Staff