"Long-time M’s Pub staffer Marta Keller purchased the restaurant from its original owner, Ann Mellen, who retired in 2022. Keller and head chef Jared Combs have kept things mostly the same. Fan favorites include staple sandwiches made with beef and pork, lavash cracker pizzas, and baked shrimp coated in sizzling, melted Havarti. Regularly rotating specials keep diners coming back, including duck and smoked pork, along with an ever-changing selection of soups." - Sarah Baker Hansen