The Chef and I

Fine dining restaurant · Music Row

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@eater

"Nashville native Erica Rains and her husband Chris’ Midtown eatery features a chef’s counter where diners can sit and chat with the chefs as they cook in front of them. Diners have the option of a prix-fixe menu ($95 for five courses and $125 for seven courses per person) with wine pairings as well as a rotating seasonal menu in an eclectic space with trendy murals and slick lighting." - Clara Wang

Where to Dine Alone In Nashville

1922 Adelicia St, Nashville, TN 37212 Get directions

thechefandinashville.com
@thechefandi

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