"This beloved bacon-themed restaurant goes all out for a bar-only happy hour with plates of bacon burnt ends, pork spareribs with a bacon caramel sauce, deconstructed hangin’ bacon, and $10 cocktails (such as their Liquid Gold made with vodka, triple sec, agave, and lemon). Happy hour runs from 5 p.m. to 7 p.m. on Wednesday and Thursday and 4 p.m. to 6 p.m. from Friday through Sunday." - Ernest Owens, Erika Adams