Antigua Bread

Salazar is a vibrant outdoor Mexican restaurant in Frogtown, known for its succulent mesquite-grilled tacos, innovative cocktails, and a lively atmosphere that feels like a festive backyard BBQ.

At Providence, Chef Michael Cimarusti orchestrates a mesmerizing seafood tasting journey in a beautifully redesigned, tranquil space, making fine dining feel both luxurious and effortlessly inviting.

Bavel is Ori Menashe’s vibrant reprise of Bestia, offering an enticing array of Middle Eastern small plates, standout drinks, and attentive service in a lively atmosphere.

STK in Westwood is a trendy, upscale steakhouse nestled inside the W Hotel, known for its lively atmosphere, celebrity sightings, and standout steaks—perfect for a memorable night out.

Kaminari is a cozy Little Tokyo gem serving Utsunomiya gyoza with unique fillings, bento combos, and a friendly vibe perfect for a casual bite.

Chill hangout with wine, craft beer & a rotating menu of elevated snack foods, plus board games.

Nestled in the quieter back of the Original Farmers Market, Singapore's Banana Leaf dishes out vibrant Singaporean and Indonesian flavors, from creamy laksa to tender beef rendang, all beautifully served on banana leaves.

Wanderlust Creamery offers an eclectic mix of globally-inspired ice creams, including delightful vegan options, all served in a cozy, sample-friendly setting.

Triple Beam Pizza in Highland Park serves up tasty Roman-style rectangular slices cut to your liking, alongside a solid selection of beer and wine.

Nestled in serene Bel-Air, this luxurious hotel offers marble bathrooms, lush gardens, and top-notch service, making it a perfect retreat from LA's hustle.