The Best Restaurants in the Eastside of King County | Eater Seattle
"Nine Way, just south of State Route 520 on 148th Avenue, specializes in noodle dishes from Sichuan province’s capital, Chengdu. Choose from sweet water noodles (thick hand-pulled noodles with a garlicky spicy peanut sauce) or the titular Nine Way Noodle (mouth-numbing and layered with minced pork), then move onto soups like the briney and rich zha cai with shredded pork soup or the personal, pre-cooked Sichuan hot pot called Mao Cai. Nine Way is open for onsite dining and takeout." - Brett Bankson
