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"Homage recently took over this Ballard Avenue space from Root Coffee, and it kept the same vibe: There’s still lots of plants in the upscale space, the beans are sourced from high-quality roasters, and the seasonal drink menu is short. The thing to order here on hot days is called a Shakerato, and it’s deceptively simple: Just espresso shaken with ice, then served with syrup and some lemon zest. It’s a smooth and sophisticated sipping drink free of filler." - Harry Cheadle
