Holiday Pop-Up Bars and Restaurants in San Diego - Eater San Diego
"Christmas goes tropical at Zama starting on November 25 when the restaurant will be serving a special seasonal menu that culminates in a Christmas dinner on December 25. Taste a Candycane Lane sushi roll as well as holiday drinks like the Spiced Noel with nutmeg, tamarindo mezcal, coconut-washed Campari, sweet vermouth, and Aztec chocolate mole and the Holiday Harmony made with cranberry, barrel-aged gin, pomegranate, lemon, St. Germain foam, and hibiscus. And take a photo under the hidden mistletoe for a chance to win a Zama gift card." - Candice Woo
Zama
