The Best Pho Restaurants in San Francisco, Oakland, and Beyond | Eater SF
"This longtime Tenderloin favorite is a neighborhood staple for its dark, flavorful Southern-style beef pho, but its most distinctive offering is probably the #26 pho kho — a dry-style beef pho that comes with all the fixings, but with the broth served on the side for sipping. And for those looking for a spicier, punchier Vietnamese noodle soup, Pho Tan Hoa is also one of a handful of spots in the city that serves a reputable bowl of bun bo Hue." - Paolo Bicchieri
