MIDA

Cozy South End bistro serving creative Mediterranean-Italian fare with standout risottos, killer Brussels sprouts, and a warm neighborhood vibe.

A cozy South End hotspot by Chef Ken Oringer serving bold Spanish tapas, inventive cocktails, and a curated wine list with a lively vibe.

Happy Lamb Hot Pot in Boston's Chinatown serves up rich, flavorful Mongolian-style broths with all-you-can-eat fresh meats, seafood, and vibrant veggies for a lively, satisfying hot pot feast.

Step into The Stockyard, a classic Boston steakhouse that serves hearty slices of tradition alongside delicious drinks, all wrapped in a cozy, vintage vibe.

Tucked in the chic Beacon Hill neighborhood, The Whitney Hotel offers a stylish retreat with modern rooms, an Italian eatery, and perks like free bikes.

Cozy North End gem serving hearty, modern Sicilian classics like Sunday Macaroni and Crazy Alfredo in a lively, intimate setting.

Vaulted old-world brew hall serving housemade brews and casual eats with a friendly, worker-owned vibe in Boston’s Downtown Crossing.

Step into history at Union Oyster House, America’s oldest continuously operating restaurant since 1826, where you can savor legendary clam chowder and fresh oysters amid celebrated decor and tales of famous patrons like JFK.

Elegant bistro crafting acclaimed French-Mediterranean cuisine in refined surroundings.

Nestled among greenery, this cozy Dorchester eatery serves up seasonal New American fare in a charming red-hued room, complete with a lovely patio for al fresco dining.