"Udupi Palace has faced some controversy over labor issues in the past, but promises to turn over a new leaf suggest vegetarians are free to enjoy the South Indian restaurant’s giant dosas, spicy curries, and sweet chutneys free of guilt over human (or animal) exploitation. Entree prices top out at around $14, even for dinner, so they’ll also fill you up without breaking the bank." - Paolo Bicchieri, Eater Staff