"Spanish and Latin flavors collide at this homey University Village dining room. With a Wine Spectator-recognized wine list, El Meson is the perfect low-key spot to down a bottle of Spanish wine alongside plates of Spaniard classics such as the tortilla Espanola, a traditional Spanish potato omelet, Morcilla sausage, or more Latin-influenced tapas like the piquillos del mar, piquillo peppers stuffed with cod in a creamy bechamel sauce." - Sean Hekmat
