"This unassuming, underground cocktail lair that started out as a word-of-mouth destination in 2017 has risen as a reliable date-night destination for well thought-out cocktails and live jazz on Thursday nights. Drinks carry simplistic names like “Mezcal,” which adds passion fruit, carrots, sage, citrus, and ancho chili to the agave spirit. A cozy interior framed with fireplaces and a lived-in look joins a newer back patio full of polished wood and colorful graffiti." - Tierney Plumb