The Best Tasting Menus and Prix-Fixe Meals at Metro Detroit Restaurants | Eater Detroit
"Eater Award-winning Saffron De Twah is a Detroit staple for one simple reason — it serves some of the most deliciously inspired food in the city. Chef Omar Anani, who was nominated for a James Beard Award in 2023, has a penchant for transforming local ingredients and casual fare into modern Moroccan marvels. Notably, his chicken sandwich and lamb tagine have achieved legendary status among restaurant goers. He also offers a tasting menu where diners can experience both Saffron staples and newly created dishes that embrace his fine dining background. Guests can expect four to six courses for $75 with the option of a non-alcoholic beverage pairing. Saffron is known for its generous servings, so know that the food here will be portioned well. Guests are required to make a reservation online and select the tasting menu specifically." - Danny Palumbo
