"After a three-year run, chef John Gleason is closing Bap and Chicken this weekend. Gleason, a Korean adoptee who grew up in Minnesota, was among the first to bring Korean fried chicken to the Twin Cities restaurant scene. His restaurant, which paired kimchi-laced bibimbap bowls with baskets of crispy, twice-fried chicken, built a steady following in St. Paul’s Mac Groveland neighborhood, and hosted popular K-Pop events." - Justine Jones