Cookie’s Country Chicken Is Expanding Into Pioneer Square | Eater Seattle

"It's a homecoming of sorts: owner Brian Chandler says he started Cookie’s as a pop-up in Pioneer Square and has always liked the neighborhood, believing in its culture, history, and the adventurous spirit embedded in its bricks. Cookie’s announced it will take over the Second Avenue space that used to house Pioneer Square D&E and will offer basically the same menu as the Ballard location (though it may be streamlined on game days), with an emphasis on frying chicken at high volume; Chandler aims to open before the start of baseball season in March." - Harry Cheadle