GT Prime Steakhouse

Nestled near Wrigley Field, Gman Tavern offers a laid-back vibe with a stellar beer selection, live music, and an eclectic jukebox, perfect for pre-game hangs or relaxing nights out.

Nestled in Wicker Park, Bloom Plant Based Kitchen crafts innovative vegan and gluten-free dishes, blending global flavors in a vibrant, plant-filled setting perfect for all diners.

This trendy spot serves up mouthwatering Vietnamese classics, from crab fried rice to tender short ribs, all amidst a chic, plant-filled setting.

Verzenay is a charming Lincoln Park bakery where French-inspired pastries meet innovative seasonal flair, serving up extraordinary croissants and local delights.

With its charming exposed-brick decor and a menu focused on sustainable seafood, this Chicago gem serves up fresh dishes in a lively yet intimate atmosphere.

Modern Relish is a revamped fast-casual spot serving affordable Chicago-style hot dogs, burgers, and plant-based options, all complemented by a spacious patio and friendly vibes.

A charming window-service gem, this spot specializes in delicious homemade vegan ice cream served with gluten-free waffle cones that everyone raves about.

This casual eatery in the Loop dishes out authentic Turkish fare with a vibrant vibe, perfect for a leisurely meal or quick lunch.

Nestled in the vibrant 88 Marketplace, Qiao Lin Hotpot dazzles with its sleek decor and tantalizing offerings, from Chongqing-style broth to a rich selection of premium meats and a fun DIY sauce station—perfect for a cozy meal with friends or an intimate date night.

At Carnitas Uruapan, a Pilsen legend since '75, slow-cooked carnitas meet vibrant tortillas and classic sides, ideal for a tasty takeaway feast.