Taco Daddy's

Combining an outstanding selection featuring the freshest locally sourced, organic, and sustainable ingredients, an ever changing selection of wines, plus the friendliness and comfort of a neighborhood restaurant. We feature live music on Thursday, Friday and Saturday evenings to complete your dining experience. Featuring fine cuisine by Executive Chef Lesley Stiles and Chef de Cuisine Tony Lauro.

Brix & Craft is a type of establishment that specializes in serving craft cocktails, wine, craft beer, and pizza. What makes this combination unique is that it caters to a diverse group of customers who are looking for a laid-back atmosphere where they can enjoy delicious food and drinks, yet still dress up for a date night or a night out. Craft cocktails are unique in that they are typically made with high-quality, artisanal ingredients that are carefully crafted to create a distinctive flavor profile. These cocktails often feature innovative combinations of flavors and textures, and are served in creative and visually appealing ways. Wine is another key component of Brix & Craft's offerings, and what makes it unique is the focus on small-batch, boutique wineries. These wines are carefully selected for their quality, flavor profile, and unique character, and are often paired with the food served at the bar. Craft beer is another popular offering at Brix & Craft, and what makes it unique is the emphasis on locally sourced beers. You won't find your everyday draft beer at BC. Finally, pizza is a staple of Brix Craft's menu, and what makes it unique is the emphasis on high-quality ingredients and artisanal techniques. The pizzas are often made with fresh, locally sourced ingredients, and feature unique toppings and flavor combinations. Together, these elements create a unique and inviting atmosphere at Brix & Craft. Formally known as Bar Cava

Festive Mexican spot serving ample servings of classics like carne asada, carnitas & chile verde.

Dishes from Laos, Vietnam, Thailand & Malaysia doled out in a space designed by local art students.

Casual eatery serving classic Greek fare including tzatziki, gyros, souvlaki & moussaka.

Nestled under the Gold Line tracks in Chinatown, Oriel is a chic wine bar serving French bistro classics like bavette steak and French onion soup in a cozy, romantic setting.

At Honey's Kettle in Culver City, dive into top-notch fried chicken with a gloriously crunchy exterior paired perfectly with fluffy, buttery biscuits and fresh sides.

Kibitz Room, the intimate bar linked to Canter's Deli, offers cheap drinks, quirky live music, and a perfect late-night pastrami pit stop.

Paraná Empanadas offers a vibrant taste of Argentina in San Diego with flavorful empanadas, refreshing yerba mate, and sweet delights in a cozy café vibe.

At Crossroads Kitchen, the plant-based culinary magic transforms classic dishes into vibrant, artful meals, ensuring every bite is a delight for vegans and foodies alike.