"This Lakeshore East steakhouse proffers a three-course Thanksgiving feast from 2 p.m. to 8 p.m. for $49 per diner, as well as a la carte steak and seafood entrees and sides. The prix fixe meal includes a choice of tenderloin tomato soup or a salad, an entree such as spice-rubbed turkey, roasted beef tenderloin, and maple-glazed Atlantic salmon, as well as dessert — pumpkin pie, Kentucky bourbon chocolate pecan pie, or Makers Mark pecan bread pudding. Children under 12 eat for $18." - Naomi Waxman
