
3

"Housed in a 2,200-square-foot round pod situated amongst the oak trees on the green space within the park, the restaurant will be the city’s only fully round restaurant. Designed by Michael Hsu Office of Architecture, the pod is made of glass, Western red cedar, and steel, and offers picturesque views of the park from its floor-to-ceiling windows. A dining room with seating for 65 will be complemented by an 8-seat bar and an outdoor patio with a deck and seating for an additional 30 guests." - Megha McSwain