Best Lunar New Year Food From Austin Restaurants | Eater Austin
"A Korean‑American restaurant is throwing a Lunar New Year party that pairs its full menu with special dishes such as dduk mandu guk (rice cake soup with dumplings) and chef-driven street‑food collaborations; the celebration includes a Korean-style rice lager collaboration on tap, soju tastings, in-seat credit for diners, and interactive traditions like writing things to let go of on ribbons." - Nadia Chaudhury
