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Supamu Okinawa Onigiri
Japanese restaurant · Koreatown ·
Supamu Okinawa Onigiri
Japanese restaurant · Koreatown ·
@eater
391,575 Postcards · 10,993 Cities
Best Dishes Eater Editors Ate This Week: April 1 | Eater LA
"On the corner where Michin Dak once stood, Supamu delivers an expansive, reasonably priced menu of Okinawan-inspired onigiri topped with items like hash browns, curry croquettes, spicy tuna, and whole fried crab; the K-pop — a spam-and-eggs onigiri crowned with kimchi and corn — made the biggest impression on me, offering all the pleasures of a great onigiri: salty nori, well-cooked rice, and a rich filling that keeps you coming back." - Eater Staff
