"The namesake Fernside burger is pure heaven — two smashed patties, perfectly charred on the outside with a juicy pink middle, melted American cheese, crisp shredded iceberg lettuce, onion, bread-and-butter pickles, and a schmear of Fernside sauce, all tucked into a buttery grilled brioche bun. Pair it with crispy-on-the-outside, fluffy-on-the-inside salt-and-pepper waffle fries and a refreshing Such is Chamango: Astral Blanco, lime, chamoy, and mango." - Mary Beth Abate